Coffee + Tea
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Uganda Sylvia Achebet
Sylvia Achebet is a nurse turned coffee producer whose work reveals the high potential of Ugandan coffee and this washed lot is sensational. Expect notes of juicy red apple smothered in caramel, coconut flakes, raisinets, and a lingering sweetness—it’s fall in a cup!🌍Origin: Mt....- $7.80
$26.00- $7.80
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Ture Waji Bookkisa Natural
Since launching as a pop-up in 2015, North Carolina’s HEX has become one of the U.S.’s most consistently delicious roasters. They sourced this coffee with Ture Waji, known colloquially as the “King of Guji” for his focus on quality and traceability. We tasted coffee...- $7.20
$24.00- $7.20
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Wilton Benitez Gesha
A former chemical engineer, Wilton Benitez is among Colombia’s most innovative and acclaimed producers. This Gesha lot went through 52 hours of anaerobic yeast fermentation before being subjected to thermal shock: exposed to high and then low temperatures to bring out unique flavors and...- $9.00
$30.00- $9.00
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Tima Shakisso
This coffee was grown in Tima, a sub-kebele in the Shakisso district of Guji, where ample rainfall and high altitudes produce some of Ethiopia’s finest coffees. We tasted strawberry, honeysuckle, tangerine, red cherry, and candy sweetness throughout, with a silky body, a sparkly citrus...- $6.90
$23.00- $6.90
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Sweater Weather
Verve chose coffees from three different continents to create this seasonal treat: an Ethiopia from the Guji region, a rare Caturra Chiroso lot from Colombia, and a washed lot from India’s esteemed Ratnagiri Estate. The result is warm and balanced, with notes of dried...- $6.60
$22.00- $6.60
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¡Sin Cafeína!
Dark Matter are Chicago’s interplanetary dealers of funky coffee, serving up unique punkadelic vibes from their bag art to their cafes. This Colombia was gently decaffeinated using the chemical-free Swiss Water process and the result is delectable. We tasted plum, dark chocolate, and florals.🌎...- $6.90
$23.00- $6.90
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Square Mile Coffee Set
A partnership six months in the making, this box set brings together two beautiful roasts:350g of Sitio da TorreOne farm, one harvest, one origin. A natural-processed single-origin from Brazil with a clean yet complex profile with notes of rich cherry, chocolate ganache, and a...- $13.80
$46.00- $13.80
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The Future: Peach Tea
Black & White combined five Colombian lots to create the flavors of an iced peach tea and you’ll want to sip it all summer long. It’s 50% Caturra from superstar producer Wilton Benitez, alongside peach, strawberry, and lemon co-fermented coffees, adding juicy and tart...- $7.80
$26.00- $7.80
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Sugarcane Decaf
This Colombian coffee went through the sugarcane process, where naturally occurring ethyl acetate (EA) gently removes caffeine while magnifying sweetness and distinct berry notes. We tasted strawberry, vanilla bean, and clove.🌎Origin: Colombia⚗️ Process: EA Decaf🔬 Variety: Caturra, Castillo⛰️ Elevation: 1,400 - 2,100 MASL🔥 Roast:...- from $6.30
$21.00- from $6.30
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Telila Kecho Anderacha
Co-founded by coffee icon and World Barista Champion James Hoffmann, Square Mile has earned a global reputation for their exceptional sourcing and roasting. This coffee delivers all the iconic Ethiopian florals and citrus acidity that makes the country’s coffees so special. We tasted blood...- $7.20
$24.00- $7.20
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Sunset Decaf
The cherries for this lot were picked during the day and washed in the afternoon, before being decaffeinated using sugarcane-derived ethyl acetate. The result is sweet, beautifully balanced, and surprisingly complex. We tasted citrus, brown sugar, and chocolate.🌎Origin: Nariño, Colombia💦 Process: Washed EA🔬 Variety:...- from $6.60
$22.00- from $6.60
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Shoondhisa
This lot was grown by smallholder farmers living in Shoondhisa, a small village in Ethiopia’s Guji region which is responsible for some of the country’s best natural process coffees. We tasted elegant and silky-smooth notes of mango, blueberry, and florals.🌍 Origin: Guji, Ethiopia🌞 Process:...- $7.80
$26.00- $7.80
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Stellar Bloom
With notes of baking spice, dark cherry, and semisweet chocolate, Stellar Bloom from Dark Matter is the perfect full-bodied medium roast for the last days of spring.Dark Matter builds deep relationships with the producers behind their coffees. The depth of those relationships shows in...- $7.50
$25.00- $7.50
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Struttura
Camber chose seasonal coffees for this blend to create sweet tones of dark chocolate, red fruits, molasses, and a full, honey-like body. Versatile across brew methods, it makes a dense, syrupy espresso and a vibrant cup of drip.🌍Origin: Guatemala, Honduras, & Ethiopia💦 Process: Washed...- $6.90
$23.00- $6.90
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Rwanda Tumba
The Tumba washing station in Rwanda's mountainous Rulindo district came under new direction a few years ago by Venustre Mugraneza: a local teacher who has been systematically improving the mill to much acclaim. His quality control is evident in this cup, allowing the special...- $6.60
$22.00- $6.60
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Satchibal
Santi Marisol Juan Ramirez is a member of the Jovemcafe women’s group, which supports women who own small farms in remote parts of Huehuetenango. Santi processes her coffee herself, using a manual de-pulper at her family’s wet mill, and Whiptail purchased her entire harvest...- $7.35
$24.50- $7.35
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Santa Monica Lychee Macerated
Producer Jairo Arcilo has been experimenting with alternative fermentation methods to impart unique flavor profiles in his coffees. This lot was anaerobically fermented with lychees and wine yeast, then dried with trace amounts of fruit left on, classifying it as a honey process. We...- $9.60
$32.00- $9.60
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Sitio da Torre
One farm, one harvest, one origin. Square Mile’s green buyer Jamie selected this lot specifically for Fellow Drops for its clean yet complex profile. This natural-processed Yellow Bourbon is beautifully developed with notes of rich cherry, chocolate ganache, and a sweetness that left a...- $7.80
$26.00- $7.80
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Space Cowboy
A beautifully balanced natural Ethiopia that will have you pouring another cup.Working exclusively with women producers, Sightseer partnered with Mrs. Gemedech Fulasa to produce Space Cowboy in the Yirgacheffe area of the Gedeo Zone, one of the most acclaimed growing regions in the world...- $7.20
$24.00- $7.20
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Santa Felisa
Anabella Meneses is a fourth generation producer and a Cup of Excellence winner. This natural process lot is a beautiful showcase of her expertise, delivering vibrant tropical fruit and a syrupy finish. We tasted prune, pineapple, tropical fruits, and tons of sweetness!🌎 Origin: Acatenango,...- $7.50
$25.00- $7.50
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